Family gatherings and workplace parties with mouth-watering spreads are hallmarks of the holiday season. But if you want to boost […]

A salmonella outbreak tied to tainted cantaloupe has now killed eight people—three in the U.S. and five in Canada, health […]

In a new study conducted at the University of Bergen, the researchers found a bidirectional relationship between C-section and the […]

Reviewed Per- and polyfluoroalkyl substances (PFAS), manufactured chemicals used in products such as food packaging and cosmetics, can lead to […]

Reviewed New research published in Arthritis & Rheumatology suggests that for people overweight or with obesity who also have knee […]

In a recent study published in The Lancet Neurology, researchers evaluated the effectiveness of ketogenic diets compared to anti-seizure medications […]

While sugar is the most frequently named culprit in the development of type 2 diabetes, a better understanding of the […]

Reviewed Today, Wednesday 22 November, the government announced its support for the Rare Therapies Launch Pad, a new programme that […]

While there are trillions of microbes in the gut microbiota, they are easily affected when exposed to various environmental influences. […]

Whether you can’t imagine starting your day without a freshly brewed cup of coffee or an ice-cold glass of juice, […]